Happy Friday everyone!!
A few things to share…
Last week, during my “vacation at home”… we got to sit in the Phillies Diamond Club… ROW 2! Is every game from now on going to suck in comparison? Probably.
Oh, and we got free all you can eat food and drinks. Including a mini-cupcake sampler. Bam.
I finally cooked up that Goat Chorizo I bought… we did sausage & peppers sandwiches. OMG.
I also got to make some awesome bloodies using the spicy pickled green beans Dave brought home from Vancouver.
Be on the lookout for this pasta salad recipe using Trader Joe’s Spicy Thai Peanut dressing! Delish.
You’ve also missed the last weekend at the shore, where my cousin Dani and Stella got to spend some quality time… apartment shopping in Philly, my trip to Long Island to see Lauren… and of course many adorable pics of Miss Stella May!
Five Recipes I’m Dying to Try:
Chocolate Therapy’s Funfetti Whoopie Pies. Like… REALLY!? Could they be any more adorable?
Happy Valley Chow’s Jalapeno Cheddar Cornbread. I feel like I don’t even need to show you… just those 3 ingredients got my attention!
The Black Peppercorn’s Iced Coffee Popsicles. Need I say more? Nope, didn’t think so!
How Sweet It Is’ Cheesy Puff Pull Apart Bread: I’m hearing Cartman from South Park right now… but WOW just take a look at this… are you drooling yet?
Oh Bite It’s Salted Caramel Straws. So simple, yet such an amazing idea!!!