I know I’ve been MIA for what seems like forever now. Sorry I’m not sorry! I’ve been super busy this summer doing some life-changing things. And I’m not talking about trying some new mind-blowing mac and cheese or the newest dessert fad. I’m talking actual life changing.
Over the past two months, I have been busy getting myself started with a new career! I studied my tush off and got my license to sell insurance. I am working for a company who sells health/life/supps to individuals. So, hopefully I’ll be helping people and making money finally! It was a lot of hard work learning something totally new, but I am very excited to start this new chapter in my life.
Not only did I change careers over the past two months, but Dave and I just got back last week from our adventure in Ecuador! We saw and did so many amazing things. We went hiking in the Andes, explored Quito the capital, went rafting in Banos, and saw some pretty outrageous creatures in the Amazon Jungle. I can’t wait to have a good chunk of time available to sit down and write about it for you… we also were able to bring my brand spankin’ new camera and took so many beautiful pictures.
You’ll just have to wait on that because today I want to tell you about our last date night in Philly, which just happened to be the night we were celebrating my passing the licensing exam.
Dave and I have been itching to try Brick American Eatery in Philly for some time now… after hearing rave reviews from a friend and seeing the same of their Yelp page, we decided to buy a local groupon deal for here. The funny thing is, we were all ready to go earlier in the summer, walked there in the rain, and had to turn around and go back when we got there- the restaurant had lost power in the storm! I’m glad we went when we did because it was the perfect place to celebrate my birthday, my passing the exam, and my first time using my new camera. 🙂
Our deal allowed for us to get two small plates/apps, two entrees, and two drinks.
What was perfect about going on this night was the beautiful weather that allowed us to sit outside: not too hot, not too windy, not too humid… it was just right. We started off with two fabulous drinks- I ordered the Peach Palmer (Iced Tea Vodka with Lemonade and muddled Peaches) and Dave went with the Brick Manhattan (Woodford Reserve Bourbon, Carpano Antica Formula, Whiskey Soaked Cherry).
For our first course, we were just dying to try the special- Smoked Salmon Spring Rolls. They were so different and absolutely yummy. Crunchy and warm with a creamy sauce, we devoured these spring rolls right away. We also ordered the Prosciutto and Goat Cheese Flat Bread which had a thin crispy crust and was topped with peppery Arugula and warm Roasted Tomatoes. Y-U-M!
It was so hard to decide on the main courses since they all sounded so good. First, we chose the Sea Scallops (Beets, white beans, sun-dried tomato & rosemary cream). We also were talked into (it didn’t take much I have to add) trying the Lamb Burger, as this Brick specialty was in the running for Philly’s Best Burger. I obviously had to try it.
The Scallops were excellent. I would also have to agree that the Lamb Burger should be on the list as one of the best burgers in Philly. The juicy, flavorful Lamb Burger is topped with Spicy Onion Jam, Manchego Cheese, Worcestershire, and Mayo.
Looking at these picture is making me hungry right now…
Well, my friends, it is nice to be back! Thanks for sticking by despite my neglecting you for the last month. 🙂
Loving this new camera too!